BREADS

Garlic Bread
Toasted

Warm Ciabatta Bread
Served with butter and a balsamic vinegar olive oil dip

Salsa Bread
Toasted garlic bread topped with tomato, onion and herbs

STARTERS

Oysters Natural
Served with lemon and cocktail sauce

Oysters Kilpatrick
Cooked with bacon and Worcestershire sauce

Calamari Golden
Floured and deep fried, served with tartare sauce

Mussels Provencal
Cooked in a garlic, herb and tomato based sauce

Prawns Tempura
Prawns deep fried in tempura batter, dipping sauce and lemon

Scallops St-Jacques
Scallops in a white wine and mushroom cream sauce, served with Duchesse potato and topped with cheese au gratin

Prawns Trinity
Whole cooked prawns, served cold with cocktail sauce

Escargot Montpellier
Escargot oven baked with garlic butter, served with fresh bread

Crocodile and Kangaroo Uluru
Grilled, served with Jasmine rice and a sweet soy, red wine vinegar and ginger sauce

Mediterranean Salad
Lettuce, tomato, cucumber, marinated roasted vegetables and cheese, served with olive oil and balsamic vinegar dressing

Camembert
Crumbed camembert cheese deep fried, served with our special plum sauce

Cold Seafood Trio
Selection of natural oysters, cooked bugs and prawns in the shell, served with cocktail sauce

Bugs Endeavour
Cooked bug in the shell, served cold with cocktail sauce

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CHILDREN'S MEALS

Fish and Chips
Fish pieces in batter and deep fried, served with chips

Chicken and Chips
Chicken strips grilled, served with chips

MEATS

Veal Scaloppine
Seasoned and floured veal scaloppine, pan fried and finished with mushroom cream sauce, served with vegetables

Chicken Veneto
Chicken breasts oven baked with garlic served with rosemary butter and vegetables

Sirloin Steak & Chips
300gm Certified Australian Angus Beef grilled to your liking, with caramelised onions and your choice of pepper, chilli or mushroom sauce

T-bone Steak & Chips
400gm Prime Australian Beef grilled to your liking, with caramelised onions and your choice of pepper, chilli or mushroom sauce

Eye Fillet Steak & Chips
200gm Prime Australian Beef grilled to your liking, with caramelised onions and your choice of pepper, chilli or mushroom sauce

O.P. Rib Fillet & Chips
350gm Prime Australian Beef grilled to your liking, with caramelised onions and your choice of pepper, chilli or mushroom sauce

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PASTA

Arrabiatta
Linguine pasta, beef strips, mushrooms and chilli in a tomato based sauce

Seafood
Linguine pasta, prawns, fish, mussels and scallops in a garlic cream sauce

CRAYFISH

Southern Australia Rock Lobster served whole or half subject to availability

Traditional
Southern Australia Rock Lobster cooked in the shell, served with vegetables and hot garlic butter on the side

Mornay
Southern Australia Rock Lobster cooked in the shell, topped with a white sauce and cheese au gratin, served with vegetables

FRESH MUDCRAB

Whole only and subject to availability

Steamed
Fresh mudcrab steamed and cracked, served in the shell with hot garlic butter on the side

Chilli & Ginger
Fresh mudcrab steamed and cracked, served in the shell with a chilli and ginger tomato based sauce

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SIDES

Fries

Hot Vegetables

Steamed Jasmine Rice

Garden Salad

FISH FILLETS

Fish & Chips
Fillets of fish in tempura batter, deep fried, served with fries

Barramundi Karumba
Fillet of wild Australian Barramundi with prawns, topped with avocado and hollandaise sauce, served with salad

Barramundi Kilpatrick
Fillet of wild Australian Barramundi, cooked with bacon and Worcestershire sauce, served with salad

King George Whiting Tempura
Whiting fillets cooked in tempura batter, served with dipping sauce and salad

Coral Trout Blackened
Fillet of wild Australian Coral Trout, coated in Cajun spices and blackened in a hot pan, served with salad

Atlantic Salmon
Fillet of Atlantic salmon topped with asparagus and hollandaise sauce, served with salad

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BILLS SPECIALS

Baked Seafood & Avocado Mornay
Scallops, fish and prawns cooked in a mornay sauce, served with avocado topped with cheese au gratin

Medley
Fillets of fish and prawns in beer batter deep fried, served with fries and tartare sauce

Hot & Spicy Seafood Jambalaya
Fish, prawns and scallops in a very hot and spicy tomato based sauce, served with Jasmine rice

Seafood Curry
Scallops, fish and prawns cooked in a 'medium hot' curry sauce, served with Jasmine rice and pappadams

Prawns Bombay
Prawns in a mild curry seasoning, pan fried with vegetables, served with Jasmine rice

Taste of Australia
Trio of grilled Australian Crocodile and Kangaroo meat, oven baked with wild Australian barramundi fillet with lemon butter, served with a sweet soy, red wine vinegar and ginger sauce on the side, Jasmine rice and salad

PLATTERS

Bill's Beauty - Platter for One
Combination of natural oysters, cooked bug and prawns served cold, fish and prawns in tempura batter, served with fries

Bill's Gourmet - Platter for One
Combination of natural oysters, cooked bug and prawns served cold, fish and prawns in tempura batter, fries and half a crayfish

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